Supporting Professional Innovation in Culinary Entrepreneurship
Programme import
South Adriatic 2021-2027
call name import
Call for Project Proposals - Standard Projects
acronym import
SPICE
Project id import
SA-0300384
Project acronym import
SPICE
project title import
Supporting Professional Innovation in Culinary Entrepreneurship
Program priority import
PA 4
priority TOPIC import
SOCIAL
Specific objective import
S.O.4.1
objective THEME import
Inclusive and quality services in education, training and life long learning (Skills)
official code import
RSO4.2
Partner number import
PP6
Partner role import
Partner
Name organisation en import
Molise Towards 2000
Partner Category import
Sectoral agency
Abbreviated name import
GAL Molise
Partner country import
Italia (IT)
Partner NUTS 2 import
Molise (ITF2)
Partner NUTS 3 import
Campobasso (ITF22)
Partner ADDRESS import
Contrada San Giovanni in Golfo, -205/E
first legal person
ANGELO
SECOND legal person
MINIELLO
first contact person
ADOLFO FABRIZIO
email import
moliseversoil2000@legalmail.it
CONTACT TELEPHONE import
+393661963577
WEB SITE import
https://www.galmolise.it/
Project Domain import
tps://spice.southadriatic.eu
description import
to promote employment and entrepreneurship among NEETs, especially women, through the development of skills in the food and wine sectors, fostering the creation of innovative and competitive micro-enterprises that contribute to local economic development and the enhancement of the gastronomic cultural heritage.
eligible budget import
153,823.75
start date import
1/7/2025
end date import
30/6/2027
second contact person
COLAGIOVANNI
General Topic import
Food, Tourism